We are proud to source most of our ingredients from local and regional farmers and purveyors. We believe that this practice fits a more sustainable model that enables us to provide high-quality food that is as fresh as possible. Amazing meats, produce, seafood, and dairy products are found throughout Florida and Georgia and we utilize them whenever possible.
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Sunday night Buttermilk Fried Chicken for 2. Half a Black Hog Farm Chicken, mashed potatoes, creamed peas, Black Sheep collard greens and biscuits - $30. And Happy Hour drink pricing all night.