Jacksonville, FL | Fresh, Delicious Food in 5 Points

Starters

5/8 Farm to Spoon Soup of the Day


6 French Onion Soup


9 Beet Salad

citrus and herb lil' moo cheese, upland cress, dilly beans, shaved radish, citrus segments, lemon vinaigrette


5/9 Caesar Salad

shaved reggiano, garlic-herb croutons, soft boiled egg


5/9 Little Gem Salad

fennel, radish, cucumbers, heirloom tomatoes, green goddess dressing


10 Endive Salad

roasted pears, point reyes blue cheese, candied pecans, celery hearts, verjus vinaigrette


10 Crispy Pig Ears

arugula, bread & butter jalapenos, boiled peanut puree, radish, fresh herbs


14 House Cured Salmon “Crudo”

salt cured egg yolk, pea tendrils, benne seed lavash


11/21 Intuition Jon Boat Mussels

garlic aioli, community loaves baguette / also served as entree with with shoestring fries


16 Scallops & Pork Belly

creamed collards, chorizo oil, benne seed lavash


12/17 Lil Moo Ravioli

roasted cauliflower, beech mushrooms, curry granola add duck con fit +5


10 Calamari Escabeche

sauteed calamari, grapefruit, pinenuts, fennel


9 Poutine

hand cut fries, cheese curds, smoked short rib gravy



Entrees

16 Kale & Smoked Trout Salad

green kale, sieved egg, marcona almonds, dill, red onion, whole grain mustard vinaigrette


27 Sorghum Glazed Pork Shank

mashed turnips, turnip greens, bacon, pickled mustard seeds


16 Herb Marinated Tofu

wheat berries, beech mushrooms, salt roasted beets, smoked pecan gremolata


14 Bar-B-Q Duck Sandwich

smoked duck confit, pickled green tomatoes, tillamook cheddar, shoestring fries


29 Steak Au Poivre

brandy cream sauce, hand cut fries


24 Black Hog Farm Chicken

lima bean cassoulet, cornbread crumble, pea tendrils


26 Crispy Skin Salmon

braised lentils, mirepoix, pistachio butter, green tea & parsley emulsion


21 Wild Georgia Shrimp & Grits

wainwright cheddar grits, tasso, creole tomato gravy, pickled trinity


27 Korean Beef Shortribs

bulogi marinade, logan turnpike grits, collard green kimchi, soft boiled egg


14 Cowboy Meats Grass Fed Hamburger

add cheddar +1, add smoked bacon +1, add fried egg +2



Sides

6 Mac & Cheese


5 Fried Green Tomatoes

with buttermilk ranch


4 Wainwright Cheddar Grits

with smoked bacon


5 Shoestring Potatoes

with ancho chile aioli


6 Broccolini Casserole

cheddar cream sauce, crispy shallots


6 Roasted Mushroom & Point Reyes Bread Pudding


4 Creamed Collards


4 Sauteed Kale



Snacks

5 Fried Green Olives

stuffed with house made pimento cheese


5 Warm Sea Salt and Vinegar Potato Chips

with point reyes fondue


6 Chicken Liver Mousse

southern pepper relish


4 Bar-B-Q Pork Rinds

fresh lime


7 Smoked Trout Rillettes


9 Chicken Fried Sweetbread Nuggets

sorghum gastrique