Jacksonville, FL | Fresh, Delicious Food in 5 Points

Starters

5/8 Farm to Spoon Soup of the Day


6 French Onion Soup


8 Beet Salad

marinated beets, herbed goat cheese, arugula, oranges


5/9 Caesar Salad

shaved reggiano, garlic-herb croutons, soft boiled egg


5/9 Little Gem Salad

shaved fennel, heirloom tomatoes, green goddess dressing


10 Endive Salad

roasted pears, point reyes blue cheese, candied pecans, celery hearts, verjus vinaigrette


10 Crispy Pig Ears

arugula, bread & butter jalapenos, boiled peanut puree, radish, fresh herbs


14 Cape Canaveral Bay Scallop Ceviche

salad burnet, radish, florida citrus foam


10 Intuition Jon Boat Mussels

garlic aioli, community loaves baguette


13 Chicken Fried Sweetbreads & Waffle

malt honey butter, sorghum gastrique, thyme


16 Scallops & Pork Belly

onion soubise, salsa verde, pea shoots, radish


11/16 Lil Moo Ravioli

peas, beech mushrooms, tarragon add duck con fit +5


10 Calamari Escabeche

sauteed calamari, grapefruit, pinenuts, fennel


8 Poutine

hand cut fries, cheese curds, smoked short rib gravy



Entrees

27 Crispy Skin Red Snapper

sapelo island clams, crispy andouille sausage, roasted red bliss potatoes, tomato confit, sherry shellfish broth


16 Kale & Smoked Trout Salad

green kale, sieved egg, marcona almonds, dill, red onion, whole grain mustard vinaigrette


27 Berkshire Pork Chop

carolina gold rice middlins, sauteed escarole, bacon hollandaise


16 Herb Marinated Tempeh

sauteed broccolini, roasted fingerlings, salsa verde, pinenuts, lemon


14 Bar-B-Q Duck Sandwich

smoked duck confit, pickled green tomatoes, tillamook cheddar, shoestring fries


29 Steak Au Poivre

brandy cream sauce, hand cut fries


23 Black Hog Farm Chicken

mustard spaetzle, broccolini, salsa verde, pinenuts, lemon


25 Crispy Skin Salmon

tarragon pea puree, poached fingerling potatoes, rainbow carrots, spring peas


19 Mayport Shrimp & Grits

wainwright cheddar grits, tasso, creole tomato gravy, pickled trinity


26 Braised Beef Shortribs

creamy leek soubise, seasonal vegetables, wild mushroom and point reyes bread pudding


14 Cowboy Meats Grass Fed Hamburger

add cheddar +1, add smoked bacon +1, add fried egg +2



Sides

6 Mac & Cheese


5 Fried Green Tomatoes

with buttermilk ranch


4 Wainwright Cheddar Grits

with smoked bacon


5 Shoestring Potatoes

with ancho chile aioli


5 Broccolini

with lemon & pinenuts


6 Roasted Mushroom & Point Reyes Bread Pudding


4 Creamed Peas


4 Sauteed Kale



Snacks

5 Fried Green Olives

stuffed with house made pimento cheese


5 Warm Sea Salt and Vinegar Potato Chips

with point reyes fondue


5 Chicken Liver Mousse

southern pepper relish


4 Bar-B-Q Pork Rinds

fresh lime


7 Smoked Trout Rillettes


9 Chicken Fried Sweetbread Nuggets

sorghum gastrique